Monthly Archives: June 2021

I love making fresh fruit jams: The recipe is so simple and it allows us to preserve these delicious summer fruits so that not a single cherry is wasted!

We decided to make Peas with “Pallotte casce e ove” - cheese and eggs balls. This recipe was created, like all the other dishes of our tradition, from a very poor cuisine, dependent on the availability of ingredients: we used to eat according to the season and using every last bit of what a well-curated vegetable garden could offer, as well as what the chickens and the sheeps made gradually available: our grandparents got super creative with what they had!