The best flour is the most important ingredient for your recipes
Flour is the base for any cake, pizza, or focaccia: only the best Italian flour will guarantee the best results!
We offer the entire range of La Molisana flours and Semolina which makes it super easy to shop for the flour that best suits your needs. The classic Extra-fine 00 Flour is perfect for cakes and sweets, but the Durum Wheat Semolina is ideal to make Pasta at home, while the Durum Wheat Semolina for Pizza Dough will be the base to create the best pizza and focaccia!
Thanks to the Caputo Mill from Naples on BellaItalia you can also find the Glute Free Flour, perfect for any preparation: from sweet cakes and soft muffins to homemade pasta!