Acetaia Malpighi’s specialty has always been Balsamic Vinegar, always with an eye to innovation and experimenting with new flavors. The Italian culinary tradition is so rich and fascinating that we are proud to offer this incredible Panettone with a Glaze of Balsamic Vinegar. A product, born from the desire to always surprise with profound respect and honoring tradition.
A genuine cream with "Balsamic Vinegar of Modena PGI" enriches the soft goodness of the best Piedmontese naturally leavened Panettone.
A traditional classic, a sweet masterpiece that comes from an ancient recipe to give life to a surprising gastronomic experience.