Plasmon Maccheroncini are easy to chew small macaroni. They are made with a mix of durum wheat and soft wheat flours, and they contain calcium, iron and vitamins, which are important for a balanced growth. Ideal from the 10th month.
Since 1902, Plasmon always guarantees the quality and safety you are looking for. Thanks to the experience in nutrition and the commitment to research they have boasted for over 100 years, they take care of you and the little ones, to be sure to accompany you in the best possible way in all stages of life.