Amaretti are a type of biscuit made with almond paste. Equally popular in many Italian regions, they have spawned many variants over time. The classic recipe with almonds is the most universally known, known for its peculiar taste that has found its way into many other dishes. Excellent on its own or as an ingredient.
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Amaretti are a type of biscuit made with almond paste. Equally popular in many Italian regions, they have spawned many variants over time. The classic recipe with almonds is the most universally known, known for its peculiar taste that has found its way into many other dishes. Excellent on its own or as an ingredient.