Alce Nero Organic Milk Biscuits (Frollini al Latte) are a classic Italian shortbread-style cookie crafted with wholesome, certified EU Bio organic ingredients from Emilia-Romagna. Made with soft wheat flour, creamy pasteurized milk, and high oleic sunflower oil, these tender, lightly sweet biscuits are free from artificial flavorings and unnecessary additives. Simple, honest, and utterly satisfying — they capture the everyday Italian ritual of a proper breakfast or afternoon break.
Ingredients: Wheat flour (55%), cane sugar, high oleic sunflower oil (14%), wheat starch, pasteurized milk (6%), rice syrup, raising agents (ammonium carbonate, sodium carbonate), salt.
Certified EU Bio Organic | Product of Italy (Emilia-Romagna)
| Brand | Alce Nero |
|---|---|
| California residents | CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. |
| Ingredients | wheat flour (55%), cane sugar, high oleic sunflower oil (14%), wheat starch, pasteurized milk (6%), rice syrup, raising agents (ammonium carbonate, sodium carbonate), salt |
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