Classic Panettone without candied fruit is a variant of the classic traditional recipe to offer all the taste of artisan panettone even to those who do not like candied fruit. It is ideal for those who love to taste only raisins in the soft dough of traditional panettone, and it is known for its softness and elegant flavor.
Ingredients: Wheat flour, Dried grapes 23%, Fresh eggs, Butter (milk), Sugar, Milk, Fresh egg yolk, Natural yeast (wheat), Emulsifiers: mono and diglycerides of fatty acids, Glucose syrup, Flavors, Butter cocoa, Salt, May contain traces of nuts and soy