Balsamic Vinegar of Modena, aged in Durmast Barrell, is made with 40% of vinegar, and 60% of Mosto Cotto, to use on vegetables, rice, meat, fruit and ice-cream.
Acetaia Malpighi - Balsamic Vinegar of Modena Bronze Selection IGP (250ml - 8,45 fl Oz)
SKU
btfs-AM287
Brand
$10.99
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| Clearance | No |
|---|---|
| Brand | Acetaia Malpighi |
Reviews 6
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