Scotti Risotto Carnaroli Tartufo brings the timeless elegance of Italian truffle risotto straight to your kitchen — no culinary degree required. Made with Carnaroli rice, the prized "king of Italian rice" grown in Lombardia, this ready-to-cook risotto delivers the creamy, luxurious texture that Italian risotto is famous for, infused with the earthy, intoxicating aroma of black summer truffle (Tuber aestivum Vitt).
Scotti selects high-quality dehydrated natural ingredients to preserve the true flavor and nutritional integrity of every ingredient. The result is a beautifully balanced dish featuring champignon mushrooms, powdered extra virgin olive oil, and a rich cheese preparation — all coming together in just about 12 minutes. Gluten free and crafted in Pavia, Italy, this is weeknight indulgence at its most effortlessly Italian.
Ingredients: Carnaroli rice, rice flour, cheese powder preparation (whey, powdered cheese (milk, salt, rennet, whey), salt, flavors), yeast extract, sea salt, whole milk powder, powdered olive oil preparation (extra virgin olive oil, sugar (glucose syrup), milk protein, natural flavors), onion, champignon mushrooms (Agaricus bisporus), artificial truffle flavor, black truffle (Tuber aestivum Vitt).
| Brand | Scotti |
|---|---|
| California residents | CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. |
| Ingredients | Carnaroli rice, rice flour, cheese powder preparation (whey, powdered cheese (milk, salt, rennet, whey), salt, flavors), yeast extract, sea salt, whole milk powder, powdered olive oil preparation (extra virgin olive oil, sugar (glucose syrup), milk protein, natural flavors), onion, champignon mushrooms (Agaricus bisporus), artificial truffle flavor, black truffle (Tuber aestivum Vitt). |



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