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Pasta and Rice

AMAZE YOUR FAMILY COOKING THE BEST ITALIAN PASTA!

Pasta is a basic ingredient of the Mediterranean diet and Italy has ever been the first producer of pasta in the world and also the first consumer. As we are authentic pasta lovers, we made a rigorous selection between the different brands and, finally, we decided to offer you only the best high quality pasta made according to the traditional Italian method, using top quality wheat and extruded through bronze dies for most shapes. The finished product is elastic and strong enough to remain intact during cooking just to be served al dente, as all Italian like better!

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  1. La Molisana - Bronze Spiganarda (500 gr)

    €1.44
    Spiganarda is a bronze drawn pasta, it's one of the most famous small pasta shape of La Molisana brand. A little longer than semi di melone shape, is perfect for pasta soups. Learn More

    Out of stock

  2. Barilla - Capellini (500 gr)

    Capellini in Italian means thin hair, capellini are better known as angel hair pasta. They originate from Central-North Italy, capellini are traditionally served in soups since they preserve their structure despite of the thinness. Great also with light dressings! Learn More
  3. Barilla - Spaghettini (500 gr)

    €1.45
    Spaghettini are thin spaghetti, the've a delicate form and a delicate taste, serve them with light sauces not too much creamy. Learn More
  4. Barilla - Spaghetti (500 gr)

    €1.45
    If you say Spaghetti you say Italy! The most popular pasta shape in the world originate from Neapolitan area. Spaghetti are served with several dressings, from the lighter ones to spicy and creamy sauces. Enjoy! Learn More
  5. Barilla - Vermicellini (500 gr)

    €1.45
    Vermicellini are just a little thin than vermicelli shape. They're perfect served with light fish sauces, but vermicellini are great also for the simplest garlic, oil and red pepper recipe! Learn More

    Out of stock

  6. Barilla - Vermicelli (500 gr)

    €1.45
    Vermicelli are the most yummy spaghetti shape! The particular structure makes them great also with heavy and creamy sauces! Learn More
  7. Barilla - Bucatini (500 gr)

    €1.45
    Bucatini originates from Lazio region. This is a long pasta shape with the central hole that is the typical short shapes' feature. We suggest to serve bucatini with amatriciana sauce! Learn More
  8. Barilla - Bavette (500 gr)

    €1.45
    Bavette are long and flattened pasta shape originating from Genoa. Bavette are tasty even if served with a simple butter curl, but they're superb with Pesto alla Genovese! Learn More
  9. Barilla - Tempestine (500 gr)

    €1.45
    Tempestine are small rectangular shaped pasta. Great for minestrone soup. Learn More
  10. Barilla - Puntine (500 gr)

    €1.45
    Puntine is the smallest shape among the soup ones. Perfect for soups expecially for babies. Learn More

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