Pasta and Rice
AMAZE YOUR FAMILY COOKING THE BEST ITALIAN PASTA!
Pasta is a basic ingredient of the Mediterranean diet and Italy has ever been the first producer of pasta in the world and also the first consumer. As we are authentic pasta lovers, we made a rigorous selection between the different brands and, finally, we decided to offer you only the best high quality pasta made according to the traditional Italian method, using top quality wheat and extruded through bronze dies for most shapes. The finished product is elastic and strong enough to remain intact during cooking just to be served al dente, as all Italian like better!
From wheat of Molise fields comes trofie a very special pasta just combining…€2.20Traditionally served with meat sauce or turnip tops, cavatelli are the most…€2.20The name "orecchiette" comes from the particular pasta shape that reminds a…€2.20The maccheroni al ferro comes from Calabria region but this pasta is usually…€2.20The Fusilli Spaccati are little known compared with the traditional fusilli…€2.20