Negroni - Guanciale - Dry Cured Pork Jowl (approx 550-gr-1.2 lb)
$35.45
Perishable Product
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Negroni's Guanciale, a cherished delicacy, is a cut of pork derived from the jowl or cheek. A key ingredient in traditional Italian pasta dishes such as Carbonara and Amatriciana, this guanciale offers a rich, smoky flavor that elevates your culinary creations. Its unique texture and marbling result from a curing process that respects time-honored methods. Savor the bold and savory essence of Italian cuisine with Negroni's Guanciale.
| Brand | Negroni |
|---|---|
| California residents | CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. |
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