Moliterno al Tartufo is a hard sheep's milk cheese. Its full taste of Moliterno is enhanced by the particular gustatory notes of the truffle. The paste is white with truffle veins, the rind shows the typical signs of its aging in a cane basket, guaranteeing its quality.
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Moliterno al Tartufo is a hard sheep's milk cheese. Its full taste of Moliterno is enhanced by the particular gustatory notes of the truffle. The paste is white with truffle veins, the rind shows the typical signs of its aging in a cane basket, guaranteeing its quality.