La Pasta di Camerino - Egg Tagliolini (250 gr)

Delicate and thin, Egg Tagliolini embody the skillful art of Marche cuisine. Their light pastry allows for a fast cooking time and they are perfect both in broth and combined with any type of sauce.
Pasta di Camerino offers quality products as a result of simple gestures: the choice of the best ingredients, slow and careful processing, and state-of-the-art storage. And, of course, the love for one's work.