Grissinbon - Fette Biscottate - Italian Toast - Classic Rusks - (250 gr- 8.8 oz)

Rusks are slices of pure raw dough of soft wheat flour, traditionally eaten during breakfast, accompanied by butter, jam, honey or natural. Classic Rusks by Grissinbon follow the traditional formula, for those who enjoy the traditional flavor.

Ingredients: Type "0" soft wheat flour, sunflower oil, sugar, yeast cream, barley malt extract, iodized salt (salt, potassium iodate), natural flavors.