A delicious Italian dessert consisting of rolled pastry with a soft heart of grape jam and almond grains. Typical of Molise and among the specialties of the artisanal tradition, Reginelle (little queen) are expertly made by Cianciullo through a careful selection of raw materials giving you a simple biscuit with a royal taste! The external crunchiness harmonizes with the important and decisive taste of the grape jam, recalling the flavors of the grape harvest. The addition of almonds also enriches the particular taste of Reginelle with an aromatic note. Try this dessert, different from the great classics of the Italian tradition, to crown a delicious moment!