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Cataldi Madonna Malandrino

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Quick Overview

Wine type: Malandrino Montepulciano

Grape varieties: Montepulciano 100%

Ageing: 4-6 months in stainless steel followed by 10/12 months in small barriques

Alcohol content: 13% vol

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The perfect serving temperature of Madonna Malandrino is 18°C.Madonna Malandrino is ideal for first courses with meat or cheese sauces, game, braised and stewed meat, roasted meat and hard cheeses


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