Borsari – Colomba Albicocca - Apricot Easter cake (1000gr)
Colomba Borsari with apricot combines the traditional taste of the Easter cake with the sweetness of apricots. It is prepared only with top-quality ingredients and with a slow and natural leavening. Born from a skillful pastry tradition, it is the perfect dessert to end a meal with friends and family.
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