Pinna Ricotta Stagionata is made with the whey of sheep's milk from the Sardinian pastures. It is cold dried and aged to obtain the perfect grating consistency. The paste is white, compact, and slightly crumbly. Its flavor is intense and savory, enhanced by aging.
It is perfect in the kitchen for many tasty traditional recipes.
Pinna - Ricotta stagionata pecorina Montella - 390 gr
SKU
bitfs-pin-1001
Brand
$11.85
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| Clearance | No |
|---|---|
| Brand | Pinna |
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