Capellini is an ancient pasta shape with a central-northern origin. It is a long and thin pasta shape that will give a surprising taste to every recipe. Despite its delicate appearance, it is perfect both for the hottest broth and dry recipes.
Liguori was the first pasta manufacturer to obtain the I.G.P. Its production in the Gragnano area is unique for its climatic conditions, and for the processing method inspired by ancient tradition, guaranteeing a superior quality product with an inimitable taste.