Mulino Bianco Tegolino are true delights thanks to the unmistakable decoration with low-fat cocoa, the soft sponge cake and the delicious double filling. They are ideal to be enjoyed in moments of pause in your day, for example at work, or at school during recess.
Ingredients: Sugar, wheat flour 16.4%, water, fresh eggs, coconut oil, glucose-fructose syrup, low-fat cocoa 7.1%, cocoa butter, fresh pasteurized whole milk, glucose syrup, skimmed milk in powder, sunflower oil, flavorings, lactose, vegetable fiber: inulin, emulsifiers (mono and diglycerides of fatty acids, soy lecithin), raising agents (ammonium carbonate, disodium diphosphate, sodium hydrogen carbonate), chocolate 0.2 % (cocoa mass, sugar, emulsifier: soy lecithin), salt.
It may contain traces of nuts.