Wholemeal Plum Cake is prepared with whole wheat flour and yogurt, enriching the flavor of the classic Mulino Bianco PlumCake, while maintains its softness. It is perfect for a simple and genuine breakfast.
Ingredients: Whole wheat flour, sugar, fresh eggs 23.1%, sunflower oil, apricot yogurt [yogurt (milk), sugar, apricot puree, flavoring], soluble fiber: oligofructose, raising agents (disodium diphosphate, sodium hydrogen carbonate, ammonium hydrogen carbonate), flavorings, emulsifiers: mono and diglycerides of fatty acids, salt.
It may contain traces of nuts, sesame and soy.