Scamorza is a spun paste cheese typical of the Campania region, even if it is now produced in almost all of the south and some regions of central Italy. It has an intense and peculiar milk flavor. Its paste is soft and white or straw yellow, as is the external rind, which varies in color depending on the seasoning.
Italian White Scamorza - 300gr
SKU
bitfs_ign_1002
Brand
$9.85
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| Clearance | No |
|---|---|
| Brand | Ignalat |
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