First created in the 1930s, Colomba is a famous Easter cake in the shape of a dove. Initially made to be a sort of "Easter Panettone", it has become common throughout Italy and beyond. The original recipe, made from flour, butter, eggs, sugar and candied orange peel, with a rich almond glaze, is iconic and sweet, ideal to close your family lunches with style.
Cianciullo – Colomba Classica all'arancia - Classic Easter cake (750gr 26.45oz)
SKU
btfs-BC149
Brand
$34.95
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| Clearance | No |
|---|---|
| Brand | Cianciullo |
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