Alce Nero organic cocoa shortbread biscuits with Fairtrade cocoa beans are produced using extra virgin olive oil, without eggs, flavorings or fats of animal origin. The flour comes exclusively from organic wheat grown in Italy. The cocoa is Fairtrade certified, as is the sugar, and harvested by groups of smallholder farmers in Latin America. The original recipe and the careful choice of ingredients make their flavor rich and sweet.
Ingredients: Wheat flour (48%), cane sugar, cocoa beans in grain (10%), cocoa butter (7%), extra virgin olive oil (6%), cocoa powder (5%), raising agents (ammonium carbonates, sodium carbonates).